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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 4 | Exact Match! | ||
noun • An anchovy or herring, especially pickled or dried. • A sauce made from alecs; alec sauce. | ||||
| 33% | 5 | Relish, as relish | ||
noun • the taste experience when a savoury condiment is taken into the mouth verb • derive or receive pleasure from; get enjoyment from; take pleasure in • have flavor; taste of something • taste appreciatively • give taste to | ||||
| 24% | 6 | Wrote 'One Fish, Two Fish, Red Fish, Blue Fish' | ||
noun • United States writer of children's books (1904-1991) | ||||
Fish Relish
We've checked our database and believe the answer is
ALEC which was last seen in the New York Times NYT crossword.
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Check other possible answers below.
We think the answer to this crossword clue is:
ALEC
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times21 Jun 1997 | Across 22 | |
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | 'One Fish, Two Fish, Red Fish, Blue Fish' author | |
2 | Intellectual relish
New York Times -
28 Jan 1979 | New York Times / 28 Jan 1979 |
3 | Relish
New York Times -
27 Jun 1976 | New York Times / 27 Jun 1976 |
4 | Relish, as relish
New York Times -
14 Jul 1999 | New York Times / 14 Jul 1999 |
5 | Relish-tray item
New York Times -
19 Apr 1978 | New York Times / 19 Apr 1978 |
6 | Relish served at 1 Across?
New York Times -
23 Nov 1978 | New York Times / 23 Nov 1978 |
7 | Wrote 'One Fish, Two Fish, Red Fish, Blue Fish' |