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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 8 | Exact Match! | ||
noun • a cut of pork ribs with much of the meat trimmed off | ||||
| 98% | 6 | Exact Match! | ||
noun • an appetizer consisting usually of a thin slice of bread or toast spread with caviar or cheese or other savory food | ||||
| 95% | 9 | Exact Match! | ||
noun • food or drink to stimulate the appetite (usually served before a meal or as the first course) | ||||
Finger Food
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times17 Apr 1996 | Down 36 | |
| New York Times05 Aug 1983 | Down 2 | |
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