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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 4 | Exact Match! | ||
noun • broken husks of the seeds of cereal grains that are separated from the flour by sifting • food prepared from the husks of cereal grains | ||||
| 24% | 3 | Fiber-rich food made from pulses | ||
noun • a metric unit of volume or capacity equal to 10 liters | ||||
| 24% | 9 | Used for work, food, or fiber | ||
noun • any animals kept for use or profit | ||||
Fiber Food
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times21 Aug 1977 | Down 111 | |
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