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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 6 | Exact Match! | ||
noun • salted roe of sturgeon or other large fish; usually served as an hors d'oeuvre | ||||
| 98% | 3 | Exact Match! | ||
noun • fish eggs or egg-filled ovary; having a grainy texture • eggs of female fish • the egg mass or spawn of certain crustaceans such as the lobster • the eggs or egg-laden ovary of a fish | ||||
| 38% | 7 | Expensive fish eggs | ||
No meanings yet for this word...
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Expensive Eggs
We've checked our database and believe the answer is
CAVIAR which was last seen in the New York Times NYT crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CAVIAR
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times05 May 2009 | Down 6 | |
| New York Times11 Jun 1998 | Across 25 | |
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Similar Clues
| Clue | Source | |
|---|---|---|
➡️ | Can be made with other types of eggs like quail eggs | |
➡️ | Expensive
New York Times -
19 Feb 1976 | New York Times / 19 Feb 1976 |
➡️ | Expensive fish eggs | |
➡️ | Green eggs and ham purveyor, in "Green Eggs and Ham"
New York Times -
20 May 2013 | New York Times / 20 May 2013 |
➡️ | Least expensive quarters at sea
New York Times -
06 Jun 1977 | New York Times / 06 Jun 1977 |
➡️ | More expensive
New York Times -
14 Mar 1977 | New York Times / 14 Mar 1977 |
➡️ | Nice expensive copy inside — not so expensive
The Guardian Cryptic -
14 Mar 2019 | The Guardian Cryptic / 14 Mar 2019 |