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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 8 | Exact Match! | ||
noun • a baked loaf of ground meat | ||||
| 40% | 8 | Economical main course | ||
noun • a baked loaf of ground meat | ||||
| 37% | 6 | Dish served before a main course (or, in the US, the main course itself) | ||
noun • the principal dish of a meal • the right to enter • something that provides access (to get in or get out) • an entrance, especially a theatrical entrance onto a stage or as if onto a stage | ||||
Economical Main Course
We've checked our database and believe the answer is
MEATLOAF which was last seen in the New York Times NYT crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
MEATLOAF
Updated: October 10, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times25 Sep 1982 | Across 20 | |
| New York Times25 Sep 1982 | Across 20 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
➡️ | Be economical
New York Times -
17 Sep 1984 | New York Times / 17 Sep 1984 |
➡️ | Be economical with, as resources
New York Times -
16 Jul 1996 | New York Times / 16 Jul 1996 |
➡️ | Course often served as the main course | |
➡️ | Dish served before a main course (or, in the US, the main course itself)
Telegraph Cross Atlantic -
27 Jun 2025 | Telegraph Cross Atlantic / 27 Jun 2025 |
➡️ | First course or main course option | |
➡️ | Like oratory that is not economical
New York Times -
27 May 1980 | New York Times / 27 May 1980 |
➡️ | Most economical in business
New York Times -
10 Feb 1994 | New York Times / 10 Feb 1994 |