Tip: Select
a length for advanced search!
| ||||
|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 6 | Exact Match! | ||
noun • a rich, frothy, creamy dessert made with whipped egg whites and heavy cream • a light creamy dish made from fish or meat and set with gelatin • toiletry consisting of an aerosol foam used in hair styling verb • apply a styling gel to | ||||
| 95% | 10 | Exact Match! | ||
noun • a food rich in sugar • the act of creating something (a medicine or drink or soup etc.) by compounding or mixing a variety of components verb • make into a confection | ||||
| 36% | 9 | European dessert specialty | ||
noun • almond paste and egg whites | ||||
Dessert Specialty
We've checked our database and believe the answer is
MOUSSE which was last seen in the New York Times NYT crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
MOUSSE
Updated: October 10, 2023
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
Famed protégé of Lorenzo the MagnificentAn English poet and a U.S. actor
Place for a race
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times16 May 1981 | Across 55 | |
This clue was last seen in the publications above.
| ||
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Check out past New York Times clues and answers, or the NYT Mini Crossword
Similar Clues
| Clue | Source | |
|---|---|---|
1 | Cuisinier's specialty
New York Times -
18 Apr 1976 | New York Times / 18 Apr 1976 |
2 | DeMille specialty
New York Times -
25 Jan 1976 | New York Times / 25 Jan 1976 |
3 | European dessert specialty | |
4 | Ike's specialty
New York Times -
26 Feb 1976 | New York Times / 26 Feb 1976 |
5 | Polish dessert specialty | |
6 | Schubert specialty
New York Times -
02 Feb 1976 | New York Times / 02 Feb 1976 |
7 | Virginia specialty
New York Times -
03 Apr 1976 | New York Times / 03 Apr 1976 |