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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 7 | Exact Match! | ||
noun • a cracker sprinkled with salt before baking | ||||
| 37% | 7 | Often eaten in a soup or used to make chowder | ||
adjective • used of mollusks having two shells (as clams etc.) noun • marine or freshwater mollusks having a soft body with platelike gills enclosed within two shells hinged together | ||||
| 33% | 7 | Cracker-like bread eaten during the Jewish holiday | ||
noun • brittle flat bread eaten at Passover | ||||
Cracker Often Eaten With Chowder
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times15 Sep 2025 | Across 39 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A cracker that can be eaten on its own or with toppings | |
2 | Chowder-song "Mrs."
New York Times -
19 May 1977 | New York Times / 19 May 1977 |
3 | Chowder and vichyssoise
New York Times -
15 Jan 1979 | New York Times / 15 Jan 1979 |
4 | Cracker often served with soup
New York Times -
06 Mar 2023 | New York Times / 06 Mar 2023 |
5 | It's eaten with a cracker
New York Times -
07 May 2000 | New York Times / 07 May 2000 |
6 | Often eaten in a soup or used to make chowder | |
7 | Shellfish often found in chowder
Telegraph Cross Atlantic -
31 Jan 2025 | Telegraph Cross Atlantic / 31 Jan 2025 |