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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 5 | Exact Match! | ||
noun • the natural outer covering of food (usually removed before eating) | ||||
| 29% | 7 | Like American bacon, but not Canadian bacon | ||
noun • a thin crisp slice of potato fried in deep fat adjective satellite • (of something seen or heard) clearly defined • tender and brittle • pleasantly cold and invigorating • pleasingly firm and fresh • (of hair) in small tight curls • brief and to the point; effectively cut short verb • make wrinkles or creases on a smooth surface; make a pressed, folded or wrinkled line in; `crisp' is archaic • make brown and crisp by heating | ||||
| 22% | 11 | One who prepares and stuffs animal skins | ||
noun • a craftsman who stuffs and mounts the skins of animals for display | ||||
Bacon Skins
We've checked our database and believe the answer is
RINDS which was last seen in the New York Times NYT crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
RINDS
Updated: October 10, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times13 Nov 1990 | Across 33 | |
This clue was last seen in the publications above.
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