10-Letter Words with A,I,L,N,U,V,_
(In Any Order)Best 10-Letter Words with A,I,L,N,U,V,_
| Word | Save | Length | Usage | Points | Type | ||
|---|---|---|---|---|---|---|---|
| vulcanized | 10 | 25 | verb, adjective v, adj | ||||
adjective satellite • (used of rubber) treated by a chemical or physical process to improve its properties (hardness and strength and odor and elasticity) | |||||||
| vulcanizes | 10 | 24 | verb v | ||||
verb • undergo vulcanization • subject to vulcanization | |||||||
| vulcanizer | 10 | 24 | noun n | ||||
noun • someone who vulcanizes rubber to improve its strength and resiliency • a device used for the vulcanization of rubber. | |||||||
| equivalent | 10 | 22 | noun, adjective n, adj | ||||
noun • a person or thing equal to another in value or measure or force or effect or significance etc • the atomic weight of an element that has the same combining capacity as a given weight of another element; the standard is 8 for oxygen adjective satellite • being essentially equal to something | |||||||
| invaluably | 10 | 18 | adverb, adjective adv, adj | ||||
Valid word for Scrabble US
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| univocally | 10 | 18 | adverb adv | ||||
Valid word for Scrabble US
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| subclavian | 10 | 17 | adjective adj | ||||
adjective • situated beneath the clavicle | |||||||
| flavouring | 10 | 17 | noun n | ||||
noun • something added to food primarily for the savor it imparts | |||||||
| ovalbumins | 10 | 17 | noun n | ||||
noun • the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water | |||||||
| vaultingly | 10 | 17 | adjective adj | ||||
Valid word for Scrabble US
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Tip: Scrabble EU allows far more words than US! Also change the max length to see more words. | |||||||