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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 11 | Exact Match! | ||
noun • sausage meat rolled and baked in pastry | ||||
| 35% | 10 | Frequently found at pizzerias | ||
noun • a crisp stick-shaped roll; often served with soup | ||||
| 35% | 6 | Found in pizzerias around the world | ||
noun • Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheese | ||||
Pastry Sold At Pizzerias
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times20 Oct 2009 | Across 52 | |
This clue was last seen in the publications above.
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