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| Letters | Answer | Clue | ||
| 99% | 4 | Exact Match! | ||
noun • a mentor in spiritual and philosophical topics who is renowned for profound wisdom • aromatic fresh or dried grey-green leaves used widely as seasoning for meats and fowl and game etc • any of various plants of the genus Salvia; a cosmopolitan herb adjective satellite • having wisdom that comes with age and experience • of the grey-green color of sage leaves | ||||
| 40% | 7 | Seasoning meat | ||
noun • the act of adding salt to food | ||||
| 29% | 9 | Popular herb for seasoning meat dishes | ||
noun • Eurasian perennial herb with white flowers that emit flammable vapor in hot weather | ||||
Meat Seasoning
We've checked our database and believe the answer is
SAGE which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
SAGE
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times27 Mar 2013 | Down 58 | |
| New York Times25 Dec 2002 | Across 33 | |
| New York Times30 Mar 1985 | Across 19 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A meat-filled loaf made by seasoning ground meat and baking it. | |
2 | Bonn seasoning
New York Times -
12 Aug 1976 | New York Times / 12 Aug 1976 |
3 | Seasoning
New York Times -
16 May 1976 | New York Times / 16 May 1976 |
4 | Seasoning, in Paris
New York Times -
13 Jun 1976 | New York Times / 13 Jun 1976 |
5 | Seasoning: Prefix
New York Times -
25 Sep 1976 | New York Times / 25 Sep 1976 |
6 | Seasoning mint
New York Times -
10 Sep 1977 | New York Times / 10 Sep 1977 |
7 | Used as a seasoning for vegetables and meat |
