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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 5 | Exact Match! | ||
noun • a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey • any of various single-celled fungi that reproduce asexually by budding or division | ||||
| 43% | 6 | Present in sourdough starter | ||
adjective • relating to or containing acetic acid | ||||
| 43% | 8 | Used sourdough starter in baking | ||
adjective • made light by aerating, as with yeast or baking powder; often used as a combining form | ||||
Ingredient In A Sourdough Starter
We've checked our database and believe the answer is
YEAST which was last seen in the New York Times crossword.
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We think the answer to this crossword clue is:
YEAST
Updated: April 29, 2024
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times30 Apr 2024 | Down 31 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
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1 | Ingredient in sourdough starter | |
2 | Present in sourdough starter | |
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