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| Letters | Answer | Clue | ||
| 99% | 8 | Exact Match! | ||
noun • the taste experience when vinegar or lemon juice is taken into the mouth • a sharp sour taste • a rough and bitter manner | ||||
| 46% | 13 | Sometimes referred to as Indian rhubarb or Chinese rhubarb | ||
noun • rhizomatous perennial herb with large dramatic peltate leaves and white to bright pink flowers in round heads on leafless stems; colonizes stream banks in the Sierra Nevada in California • Asian herb (Himalayas) | ||||
| 40% | 9 | Popular ingredient in rhubarb pie | ||
noun • long pinkish sour leafstalks usually eaten cooked and sweetened | ||||
Feature Of Rhubarb Pie
We've checked our database and believe the answer is
TARTNESS which was last seen in the New York Times crossword.
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Check other possible answers below.
We think the answer to this crossword clue is:
TARTNESS
Updated: February 1, 2025
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times02 Feb 2025 | Down 86 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Main ingredient in rhubarb pie | |
2 | Relative of a rhubarb
New York Times -
29 Oct 1977 | New York Times / 29 Oct 1977 |
3 | Rhubarb
New York Times -
09 Jan 1977 | New York Times / 09 Jan 1977 |
4 | Rhubarb, country style
New York Times -
29 Mar 1980 | New York Times / 29 Mar 1980 |
5 | Rhubarb of a sort
New York Times -
07 Jul 1983 | New York Times / 07 Jul 1983 |
6 | Sometimes referred to as Indian rhubarb or Chinese rhubarb | |
7 | Word rhymed with "Pie," "dry" and "die," in the "American Pie" chorus
New York Times Mini -
27 Aug 2017 | New York Times Mini / 27 Aug 2017 |
