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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 4 | Exact Match! | ||
noun • pan with a convex bottom; used for frying in Chinese cooking | ||||
| 23% | 7 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department | ||
noun • the practice or manner of preparing food or the food so prepared | ||||
| 21% | 8 | Style of Chinese cooking | ||
noun • a populous province of south central China | ||||
Chinese Cooking Units
We've checked our database and believe the answer is
WOKS which was last seen in the New York Times crossword.
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Check other possible answers below.
We think the answer to this crossword clue is:
WOKS
Updated: October 10, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times22 Jul 1976 | Across 44 | |
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Chinese cooking dish
New York Times -
09 Jan 1977 | New York Times / 09 Jan 1977 |
2 | Chinese cooking dishes
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08 Jul 1978 | New York Times / 08 Jul 1978 |
3 | Chinese cooking vessel
New York Times -
23 Feb 1979 | New York Times / 23 Feb 1979 |
4 | Cooking pan, Chinese style
New York Times -
01 Dec 1979 | New York Times / 01 Dec 1979 |
5 | During his papacy, he excommunicated a Chinese Jesuit missionary for his approach to Chinese rituals and ancestor worship | |
6 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department
Telegraph Giant General Knowledge -
02 Sep 2023 | Telegraph Giant General Knowledge / 02 Sep 2023 |
7 | It is known by various names, including Chinese cinnamon, Chinese cassia, and Chinese cinnamon bark. |
