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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 5 | Exact Match! | ||
noun • savory jelly based on fish or meat stock used as a mold for meats or vegetables | ||||
| 31% | 8 | A type of jelly or jelly-like substance | ||
noun • a bland custard or pudding especially of oatmeal • meaningless ceremonies and flattery | ||||
| 29% | 13 | Contains a jelly-like substance called Wharton's jelly | ||
noun • membranous duct connecting the fetus with the placenta | ||||
Certain Jelly
We've checked our database and believe the answer is
ASPIC which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
ASPIC
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times15 May 2018 | Across 52 | |
| New York Times29 Nov 2012 | Across 43 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A type of jelly or jelly-like substance | |
2 | Contains a jelly-like substance called Wharton's jelly | |
3 | Fruit-jelly base
New York Times -
14 Mar 1976 | New York Times / 14 Mar 1976 |
4 | Jelly, in Grenoble
New York Times -
11 Oct 1977 | New York Times / 11 Oct 1977 |
5 | Jelly and egg
New York Times -
24 Oct 1976 | New York Times / 24 Oct 1976 |
6 | Jelly Roll Morton tune: 1924
New York Times -
15 Jan 1979 | New York Times / 15 Jan 1979 |
7 | Meat jelly
New York Times -
17 Oct 1976 | New York Times / 17 Oct 1976 |
