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| Letters | Answer | Clue | ||
| 99% | 5 | COQAU | Exact Match! | |
No meanings yet for this word...
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| 41% | 6 | Segment of a chicken used in coq au vin | ||
noun • armor plate that protects the thigh | ||||
| 36% | 6 | Common ingredient in a classic French coq au vin dish | ||
No meanings yet for this word...
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___ Vin Chicken Dish
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times14 Mar 1979 | Across 56 | COQAU |
| New York Times26 Nov 1977 | Down 6 | COQAU |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A variety of passito, vin de paille, vin santo or other sweet vino traditionally made from grapes sun-dried off the vine on mats of dried grass
Telegraph Giant General Knowledge -
21 Oct 2023 | Telegraph Giant General Knowledge / 21 Oct 2023 |
2 | Chicken for a chicken dinner
New York Times -
13 Jun 2013 | New York Times / 13 Jun 2013 |
3 | Common ingredient in a classic French coq au vin dish | |
4 | Like the chicken in chicken à la king
New York Times Bonus -
01 Apr 2008 | New York Times Bonus / 01 Apr 2008 |
5 | Segment of a chicken used in coq au vin | |
6 | Sports announcer Vin
New York Times -
27 Feb 1986 | New York Times / 27 Feb 1986 |
7 | Vin du ___
New York Times -
04 Sep 1987 | New York Times / 04 Sep 1987 |