BRUNSWICK STEW Synonyms
There are 4 hypernyms of the phrase brunswick stew. (close relations)
Best Alternatives
| Word | Save | More Find | Usage | Type | ||
|---|---|---|---|---|---|---|
| bisque | noun, adjectiven, adj | |||||
noun • a thick cream soup made from shellfish | ||||||
| bouillabaisse | nounn | |||||
noun • highly seasoned Mediterranean soup or stew made of several kinds of fish and shellfish with tomatoes and onions or leeks and seasoned with saffron and garlic and herbs | ||||||
| chowder | nounn | |||||
noun • a thick soup or stew made with milk and bacon and onions and potatoes | ||||||
| goulash | nounn | |||||
noun • a rich meat stew highly seasoned with paprika | ||||||
| potage | nounn | |||||
noun • thick (often creamy) soup | ||||||
| soup | nounn | |||||
noun • liquid food especially of meat or fish or vegetable stock often containing pieces of solid food • any composition having a consistency suggestive of soup • an unfortunate situation verb • dope (a racehorse) | ||||||
| stew | verb, nounv, n | |||||
noun • agitation resulting from active worry • food prepared by stewing especially meat or fish with vegetables verb • be in a huff; be silent or sullen • bear a grudge; harbor ill feelings • cook slowly and for a long time in liquid | ||||||
| broths | nounn | |||||
noun • liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces • a thin soup of meat or fish or vegetable stock | ||||||
