11-Letter Words Containing: A,E,I,L,L,S,U

• A Mexican dish made by filling a tortilla (corn or flour) with cheese, folding in half and toasting until the cheese is melted. Additional ingredients, such as meats (chicken or beef, commonly), or vegetables can be added. Often served with salsa, guacamole and/or sour cream.

• suitable for publication

• a variety show with songs and comic acts etc.

• in every case

• having a quality that provokes disbelief

• an innkeeper (especially British)

• a supplier of victuals or supplies to an army